Food Tours In Barcelona

Tailoring each experience to your wishes by locals who love their city

Tourist dining on a seafood platter in Barcelona with a local

Top food tours and experiences in Barcelona and Madrid

From exploring cool neighborhoods to eating with the locals to seeing iconic sites, these are some of our favorite experiences

See all

The best private food tours and experiences in Barcelona

Barcelona has a food scene fueled by tradition, modern influences, and unbridled creativity. Catalan cuisine is a colorful patchwork quilt of textures and tastes, with small plates at tiny tapas bars ranging from simple, tasty dishes to bold, complex flavors. Barcelona food tours are a discovery of the city’s heritage through its world-renowned cuisine. Between authentic bodega, futuristic fusion restaurants, and hole-in-the-wall pintxo bars, foodies are bound to be overwhelmed with choice. Luckily, our food tours give you a bonus that a guidebook never could: a food-obsessed local guide to lead you to the best food in Barcelona to suit your palate.

Meet some our foodie local hosts in Barcelona

Jonathan

Barcelona

Barcelona local with insider knowledge of the city's top neighbourhoods, a passion for food, and expertise in showing tourists the main areas where Gaudi's works can be found

The Catalan culinary heritage

Traditional cuisine in this region is a true celebration of the Mediterranean. Fresh seafood, small game, excellent olive oil, and a (very) generous amount of garlic almost always feature in the best food in Barcelona. Each local dish reveals something unique about the city. Classic dishes showcase its culinary creativity, with several featuring unusual or surprising combinations – like fideuà, Barcelona’s take on paella that uses vermicelli noodles as the base. Our Barcelona food tours will help you tick off new tastes and learn about the Catalan culture in the process.

A plate of fresh food from a food tour in Barcelona

Barcelonian tapas at its most traditional

If there’s one Catalan food trend that’s truly taken over the world, it’s tapas. These small plates of bite-sized deliciousness originated in Spain, so it goes without saying that Barcelona does it best. In fact, Barcelona food tours might very easily turn into tapas tours. Cozy tapas bars are scattered throughout the city, welcoming locals for pre-dinner snacks and drinks. Most of these casual hang-outs don’t even have a menu, so your local insider will come in handy for deciphering each dish! (Be sure to try favorites like fried squid and bread rubbed with olive oil, tomato, and garlic.)

View of a restaurant on a food tour in Barcelona

From humble markets to Michelin meals

Food tours in Barcelona reveal a simple truth: nothing about this city’s culinary culture is pretentious. Although the new school of local chefs has given Barcelona a reputation for molecular gastronomy, high-end dining is never stuffy – the atmosphere in a 5-star restaurant is as warm and inviting as the 15-seat tapas bar next door. Our food tours through the city’s gastronomic gems uncover spectacular cuisine everywhere from buzzing market stalls and no-frills bars to trendy cafés and upmarket eateries, all of which make the experience of eating in Barcelona such a delight.

Barcelona travel tips and inspiration from our Travel Magazine

Find the best things to do, places to eat, must eat foods and lots of travel tips in Barcelona and around the world recommended by our local hosts

Latest reviews from our guests

Wonderful tour and excellent food! Great discussion about culture and history. The food was excellent.

April 2025

Elisabeth C
Alfredo was an excellent guide. He was very knowledgeable and friendly. We very highly recommend him!

April 2025

Patricia M
Anna was flexible and full of information!

February 2025

Barbara B
We were a little apprehensive about doing this as it is Unscripted (as the the tour suggests), but it ended up being planned out exactly to our tastes. Our guide took us around the El Born area, starting at the market with drinks and croquettes along with other foods to satisfy our Foodie tastes. We walked around El Born learning about the area, the culture and the traditions. We stopped at the original place for Los Pescatidos. We had Catalan dessert and Cava. I was quite impressed with this experience, especially not knowing what we were going to do and see. Would do it again.

January 2025

Melodee M