Eat like a local in Florence
In a country with one of the biggest food cultures in the world, Tuscan cuisine reigns supreme.
Experience Overview
Time:
3 hoursWhat to expect:
Fully tailored to your preferencesLanguage:
Hosted in English (Other languages may be requested)Meeting point:
Your hotel/apartment or any other central locationCancellation:
Free cancellation up to 24 hours before the experienceWhat to bring:
- We recommend wearing comfortable shoes and carrying a light bag for your essentials.
- Public transport may be used during the experience - please bring a travel card or small amount of cash for fares.
What’s Included:
What’s Excluded:
Key Highlights:
- Explore an area of Florence hand-picked by your host for having the best food in the city, and try several of its local delicacies
- See all the places locals love to eat, and have a helpful local insider to decipher all the dishes
- Taste the foods that make Tuscan cuisine famous across Italy, from flatbread drenched in salt and oil to flaky custard tarts
- Indulge in a glass of Tuscan red at a famous wine bar (and try visanto, a uniquely flavored dessert wine)
- Have your local host by your side to recommend more delicious foods to try on your trip
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What you’ll do
Traditional Tuscan cuisine is hearty, homey and incredibly flavorful – and with your local host as your menu decipherer, you’ll go on a tasty tour of some of Florence’s best bites. Sample schiacciata, a flatbread covered in salt and oil (or its smaller, rounder cousin, schiacciatine, with toppings like pickled vegetables or liver), or be a little more adventurous and bite into a lampredotto sandwich – boiled cow’s intestine in a herbed green sauce. Pair a Tuscan red with local bread and oil, then try visanto, a uniquely flavored dessert wine. Stop off at a cafe for coffee and cake (Torta della Nonna, a flaky custard tart, always goes down well), and end with a creamy Italian gelato in a unique flavor from Strega Nocciola.