By Lee Paul, a Singapore local who has been working in the restaurant industry for more than a decade. Edited by Elodi Troskie
Food culture in Singapore is synonym to one thing: chicken rice. But, if you’re a fan of anything related to rice, noodles, curry and soup, you’ll love all of the food in Singapore - there’s so much more to feast on than the nation’s favourite of Hainanese chicken rice! Because it’s such a culturally diverse city, you can find food from all over the world here. But if you want to experience authentic Singaporean cuisine, the best places to eat are local markets, hawker centres and street food stalls. If you’re looking for a local Singaporean experience, here is my local food guide to all the must eats foods in Singapore and where to find them!