
Indulge in a three-hour feast through Naples, tasting famed dishes like pizza, sfogliatella, and seafood, where locals cherish their food culture.
Here’s everything you need to know before your day unfolds.
The Campania region in Italy is known for its food, and its capital city of Naples, a hotbed of Michelin-starred cuisine, is at the very heart of it. Try Neapolitan ragù – a hearty, slow-cooked tomato sauce to be enjoyed with meatballs – and cuoppo di mare, a variety of deep-fried seafood, then pop to a grocery store for fresh buffalo mozzarella. Sample the street food of choice, fritto misto, a mix of fried zucchini, potato croquettes and macaroni served hot in a paper cone, and indulge in a glass of locally produced wine with appetizers. Of course, any food experience should end on a sweet note – and the city’s pastry shops won’t disappoint with tasty treats (try ricotta-stuffed sfogliatella or rum-soaked baba) and a Neapolitan espresso.
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She was very knowledgeable and showed us some great food options. It was an enjoyable time.
Show moreDario was energetic and enthusiastic and explained so much about all we saw and experienced. An excellent guide
Show moreWe very much enjoyed the a-typical tour with our guide Alessandro ! His interesting stories gave next to the most important details of the architecture, a very good impression of the atmosphere of Naples.
Show moreShe catered to our specific likes immediately
Show moreTour privato di tre ore: Daniela ci ha contattato prima e in base al questionario online ci ha proposto un itinerario. Tre ore sono l’ideale per una visita guidata senza stancarsi. Daniela ci ha portato alla scoperta di Napoli e della sua storia. Molto apprezzata la visita a San Lorenzo Maggiore, una Napoli sotterranea fuori dagli itinerari classici. Three-hour private tour: Daniela contacted us before and based on the online questionnaire she proposed an itinerary. Three hours is ideal for a guided tour without getting tired. Daniela took us to discover Naples and its history. The visit to San Lorenzo Maggiore, an underground Naples outside the classic itineraries, was much appreciated.
Show moreWhat a fantastic way to be introduced to Naples ! Our guide Nunzia was fantastic, and showed us so many places and foods on our list, and some that weren’t ! A really great insightful tour from a true local, and plenty of tips for when we return in the future.
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