Eat like a local in Istanbul
Baklava dripping in honey, flaky pastries and the best kebab in the city.
Match with one of our local hosts
Be matched with a host based on your interests and preferences, to tailor your perfect day.
100% Flexible: Adapt in real time
Your host will fine-tune the experience in real time to match your mood.
Experience Overview
Time:
3 hoursWhat to expect:
Fully tailored to your preferencesLanguage:
Hosted in English (Other languages may be requested)Meeting point:
Your hotel/apartment or any other central locationCancellation:
Free cancellation up to 24 hours before the experienceWhat to bring:
- We recommend wearing comfortable shoes and carrying a light bag for your essentials.
- Public transport may be used during the experience - please bring a travel card or small amount of cash for fares.
What’s Included:
What’s Excluded:
Key Highlights:
- Discover Istanbul's vibrant food culture over 3-hours with your host
- Get what you want out of your private and personalised experience - try the cafes, markets, bazaars and authentic local restaurants
- Your experience, your pace - stroll through the neighbourhoods grabbing snacks on the go opt for a more indulgent approach, trying a few dishes at one or two restaurants
- Get a unique insider’s point of view of the city's food scene and authentic local places to eat and drink on the rest of your trip
What travelers think of our Istanbul experiences
What you’ll do
You’ll join one of our local Istanbul hosts to weave through this vibrant city together, embarking on a culinary adventure from Europe to Asia and back again - and this time we’re not just talking about your tastebuds flitting between continents.
You’ll feast your way around the city, enjoying dishes like lahmacun, a kind of Turkish pizza at a local cafe, Şiş Kebap, a skewered kebab which believe us, tastes even more incredible once you’ve seen it come out of the hot coals, as well as some street food favorites like crunchy fish sandwiches coated in sesame seeds.
There’s always room for a dessert (or two) like baklava dripping in honey or a more unusual rose-water soaked dough known as Güllaç. Explore markets to discover the kaleidoscope of spices on offer, try street food like flaky borek pastries, stop by traditional cafes in obscure places and the best kebab joints - only a local knows where to try the best version of each dish, and that’s exactly where they’ll take you. Word to the wise: skipping breakfast might not be the worst idea before this one.
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