Earthy, comfort food is the type of food you will find in a British pub. There are over 3000 pubs in London and, despite the number having fallen over the years, you can’t miss eating at least one meal in a pub! Other than the English breakfast, pubs are a must-go destination for at least one more dish you should scoff down with the help of a local cask-conditioned ale: the juicy Sunday Roast. It is a delicious composition that includes roasted beef and crispy roast potatoes, with fluffy and delicate Yorkshire puddings, a mix of roasted or boiled veggies such as Brussels sprouts, broccoli, peas and carrots, and a pungent, meaty gravy sauce to inundate the dish with, enriching it with the necessary moisture and creamy oomph it requires to bring together all the flavours and make it sing.
Where? At The Harwood Arms, Walham Grove, Fulham